Food Production Operatives Day and Nights

Please note that this position is open to UK applicants only

Job Description

Immediate starts available! We’re currently recruiting reliable Food Production Operatives to join an established food production site, with both day and night shifts available.

This is a great opportunity for anyone looking for regular work, with a choice of shift pattern depending on your availability and preference.

The Role

Working as part of the production team, you’ll be involved in the preparation and packing of fresh vegetables.

Your duties will include:

Washing and preparing vegetables
Chopping and processing produce
Preparing products for packing
Bagging finished products
Maintaining required quality standards
Working efficiently while following food safety and workplace procedures
Keeping a clean and hygienic working environment

You’ll be working on a production line for extended periods, so you’ll need to be comfortable standing for long durations and working within a food production environment.

Key Information

Posted: September 25, 2026
Location: Carlton, Nottinghamshire
Reference: 185597
Duration: Duration Temporary ongoing work Regular shifts available Permanent contracts available for suitable candidates Immediate starts available
Contract Type: Temporary
Hourly Rate: Pay & Benefits £12.71 per hour – Days £13.31 per hour – Nights Up to 28 days’ holiday accrued pro rata Choice of day or night shifts Regular weekly work 5 shifts per week Please note: Visa sponsorship is not available for this position.
Working Hours: Working Hours You can choose between day or night shifts depending on your availability and preference. Days: 08:00 – 17:00 Nights: 20:00 – 05:00 5 shifts per week Shifts worked Monday to Sunday, depending on availability
Closing Date: 20261008

Experience & Qualifications

Requirements

To be considered for this position, you’ll need:

Previous experience is not essential
Previous food production experience is advantageous
Comfortable working with food
Able to stand on a production line for extended periods
Reliable and hardworking approach
Ability to work effectively as part of a team
Good attention to quality and hygiene standards

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